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Restaurant waitlist

Cook great food? Get on the list.

Tell us about your kitchen. We'll call to check the basics and have a quick chat, usually within a few days.

Questions first? Send us a message.

What we'll go through.

When we get in touch, these are the things we'll check and set up together. Don't worry if you haven't got everything; we can sort the rest on the chat.

  1. 01Food business registration (council)
  2. 02Food hygiene rating, where your area has a scheme
  3. 03Your full menu, with allergens for every dish
  4. 04Your in-store prices
  5. 05Delivery radius, fee and opening hours
  6. 06Your bank details for payouts

Then what?

  1. 01

    We check, you chat

    We check the basics (registration, hygiene rating, menu and prices) and have a 10-minute chat about how you deliver: your team, your radius, your fee.

  2. 02

    Set up your kitchen

    Add your bank details for payouts, your menu with allergens, set your hours and delivery settings, and invite your drivers to driver mode.

  3. 03

    Go live, keep your prices

    Your first month is free. After that it is one flat price per location. 0% commission on every order from day one.